I had promised to share the recipe I tried, to use up a package of frozen leftover roast beef. It slipped my mind until this morning. So here it is.
Meaty Potato Bake
3 cups peeled cubed potatoes
2 cups chopped leftover roast beef
can of tomato soup
sprinkle of pepper
1 1/2 cups shredded Cheddar cheese
Combine first three ingredients and a generous sprinkle of pepper in a bowl, and mix well. Spread in a greased 2 quart casserole. Bake at 350 F for 1 hour, covered. Or until potatoes are tender.
Take off top and sprinkle with cheese. Bake uncovered for another 2 or 3 minutes or until cheese is melted. Serves 4.
Meaty Potato Bake
Meaty Potato Bake
Jackie
http://inthelandofthelivingskiesii.blogspot.ca/
http://inthelandofthelivingskiesii.blogspot.ca/
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- Posts: 1
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Re: Meaty Potato Bake
I'll definitely try this recipe
Looks very delicious
Looks very delicious
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- Posts: 2516
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- Location: Middle Tennessee
Re: Meaty Potato Bake
Yum, that sounds good Jackie, I have put it in my recipes to try. I love anything with potatoes in it and certainly a nice way to use up leftover roast beef.