Re: Use Up the Pantry Challenge for September
Posted: Wed Sep 19, 2018 1:02 pm
STILL using up courgettes ( zucchini )
Making passata from the last toms from the garden, still getting bowlsful, 4 different varieties, yellow plums, red cherry etc. the skins are tougher so passata has been the best bet.
I have been using up odds and ends of cheeses...........smoked cheddar...GONE and this morning used up some basic "mousetrap "cheddar in a dozen mini quiche.
Lots of 10p yellow sticker bakery bread in the freezer, eating that and not replacing it as trying to eat down enough space for the Christmas meats if a good sale appears ( and I have a massive freezer ) now with a large selctionof allorment veg in it.
DH Using up various oils and flavoured vinegars in our homemade salad dressings.
Making passata from the last toms from the garden, still getting bowlsful, 4 different varieties, yellow plums, red cherry etc. the skins are tougher so passata has been the best bet.
I have been using up odds and ends of cheeses...........smoked cheddar...GONE and this morning used up some basic "mousetrap "cheddar in a dozen mini quiche.
Lots of 10p yellow sticker bakery bread in the freezer, eating that and not replacing it as trying to eat down enough space for the Christmas meats if a good sale appears ( and I have a massive freezer ) now with a large selctionof allorment veg in it.
DH Using up various oils and flavoured vinegars in our homemade salad dressings.