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Mackie I was also surprised by how good the Rinaldi pizza sauce tasted, Thanks for the idea on using it in spaghetti sauce. I have a spaghetti squash that need to be used soon and this will help to make it more tasty..Janet AlliesmamaMackerelCat wrote: ↑Thu Jan 11, 2018 8:38 pmOur local DT stores never keep the soy milk in stock, but I had no trouble buying it online. Same with peanut butter and yogurt doggie dental chews made in Ireland.
The Rinaldi pizza sauce at DT is excellent. I add dollops of it to rice and beans to jazz it up and thicken spaghetti sauce with it.
And corn nuts! I buy a bag to take to the movies. Makes a tasty substitute for movie popcorn, which is way too salty for me.